Scotia produces small to medium sized berries but plenty of them, and they’ve got a high sugar content relative to other varieties. Once mature, a single plant can produce 30 lbs of berries, which are high in vitamin C and antioxidants. The fruit is popularly used in Europe to boost the immune system and prevent colds and flus.
Hardiness Zone: 3-7
Pollinator: Self-fertile, but fruit yields are much improved with multiples
Mature Size: 6’-8’ x 6’
Soil: 5.5-6.5 pH
Sun: Prefers full sun, somewhat shade tolerant